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Chinese Shrimp And Scallops In Garlic Sauce - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
3/4 lb Scallops 3 oz
$9.99 per pound
$1.87
3/4 lb Medium shrimp, shelled and deveined 3 oz
$6.99 per pound
$1.31
1/2 lb Snow peas 2 oz
$4.99 per pound
$0.62
3/8 lb Broccoli florets 1 1/2 oz
$0.99 per pound
$0.09
5 x Garlic cloves, sliced 1 1/4 garlic cloves
$4.00 per pound
$0.03
1/2 tsp Chicken bouillon, *see below 1/8 teaspoon
n/a
 
1 Tbsp. Starch in a thin paste in cool water Oil Soy sauce 3/4 teaspoon
$1.99 per 11 ounces
$0.02
Total per Serving $3.95
Total Recipe $15.81
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