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Chinese Pepper Steak - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound beef tenderloin	2 2/3 oz	$14.99 per pound	$2.50
2 tbsp. soy sauce	1 teaspoon	$2.59 per 10 fluid ounces	$0.04
2 med. green peppers	1/3 peppers	$2.19 per pound	$0.19
4 tbsp. veg. oil	2 teaspoons	$3.00 per 48 fluid ounces	$0.02
1/2 teaspoon salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1 teaspoon cooking sherry	1/6 teaspoon	$22.00 per liter	$0.02
1 clove garlic	1/6 garlic cloves	$4.00 per pound	$0.00
1 c. beef bouillon	2 tablespoons	n/a
2 tbsp. cornstarch	1 teaspoon	$2.89 per 16 ounces	$0.02
1/4 c. cool water	2 teaspoons	n/a
1/4 c. diced onion or possibly scallion	2 teaspoons	$0.79 per pound	$0.01
Total per Serving			$2.81
Total Recipe			$16.85