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Рецепт Chinese Mixed Vegetables
by CookEatShare Cookbook

Chinese Mixed Vegetables
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Ингредиенты

  • 2 tbsp. vegetable oil
  • 1 green pepper, cut into 1/4" strips
  • 1 med. onion, cut into 1/4" slices
  • Toasted sesame seeds
  • 3 celery stalks, cut diagonally, sm.
  • 1/2 pound bok choy or possibly white cabbage, cut into 1/4" slices

Инструкции

  1. Heat oil in the wok. Add in all the vegetables and stir fry for 6 min. Serve at once sprinkled with sesame seeds.