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Chinese Mixed Green Vegetables - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 c. Chinese cabbage and/or possibly Bok Choy	2 cup	$1.49 per pound	$0.46
2 tbsp. vegetable oil	2 tbsp	$3.00 per 48 fluid ounces	$0.06
1 thin slice ginger root, chopped	1 slice	$2.99 per pound	$0.01
1 clove garlic, crushed	1 garlic cloves	$4.00 per pound	$0.03
1/2 c. pea pods	1/2 cup	$3.40 per 16 ounces	$0.54
1/2 c. thin sliced mushrooms	1/2 cup	$3.69 per 8 ounces	$0.57
1 tbsp. water	1 tbsp	n/a
1 tbsp. cornstarch	1 tbsp	$2.89 per 16 ounces	$0.05
2 green onions, minced	2 onions	$1.09 per cup	$0.33
1/4 c. chicken broth	1/4 cup	$0.99 per 14 1/2 ounces	$0.14
1/2 c. sliced bamboo shoots	1/2 cup	$1.49 per 8 ounces	$0.50
2 tbsp. oyster sauce	2 tbsp	$3.09 per 9 ounces	$0.44
Total Recipe			$3.13