Рецепт Chinese Lumpia
Ингредиенты
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Инструкции
- Mix all ingredients in a glass bowl (taste for salt). Chill.
- How to Wrap: Put meat on the quarter corner of the egg roll. Roll the wrapper and seal with water or possibly egg white. Dry the wrapper under an electric fan.
- How to Cook: Heat oil in a fryer at medium temperature till ready. Fry Lumpia till golden. Cold for a few min and serve with sweet sour sauce or possibly chili sauce or possibly mustard with horseradish....whatever you wish! ENJOY!!!!!