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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Warm Peppers, your choice, (up to 3)
2 tsp Anise Pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Chicken Breasts, minced into bite-size pcs 1/2 lb
$3.49 per pound
$1.75
1 Tbsp. Fresh Ginger, grated 3/4 teaspoon
$2.99 per pound
$0.01
1 Tbsp. Sherry 3/4 teaspoon
$22.00 per liter
$0.08
3 Tbsp. Soy Sauce, divided 2 1/4 teaspoons
$2.59 per 10 fluid ounces
$0.10
1 x Scallion or possibly Green Onion 1/4 scallion
$1.09 per cup
$0.04
1/4 c. Extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
2 Tbsp. Rice Wine Vinegar 1 1/2 teaspoons
n/a
 
1 Tbsp. Granulated Sugar 3/4 teaspoon
$1.44 per pound
$0.01
1/2 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 c. Chicken Broth 2 tablespoons
$0.99 per 14 1/2 ounces
$0.07
1 Tbsp. Cornstarch 3/4 teaspoon
$2.89 per 16 ounces
$0.01
Total per Serving $2.26
Total Recipe $9.04
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