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» Chinese Crispy Spring Rolls
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Chinese Crispy Spring Rolls
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
40 Spring Roll Wrappers
1 Tbsp. Cornstarch Paste
Flour For Dusting
Oil For Deep-Frying
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 Cup
Bean Sprouts
2 3/8 teaspoons
$1.69 per 8 ounces
$0.04
1 Bunch
Scallions
0.05 bunch
$1.09 per cup
$0.05
2 Small
Carrots
0.1 carrots
$1.49 per pound
$0.02
2/3 Cup
Bamboo Shoots
, Sliced
1 5/8 teaspoons
$1.49 per 8 ounces
$0.03
1 1/2 Cups White
Mushrooms
1 tablespoon
$3.69 per 8 ounces
$0.09
3 Tbsp. Vegetable
Oil
1/2 teaspoon
$3.00 per 48 fluid ounces
$0.00
1 Tsp.
Salt
0.05 teaspoon
$2.91 per 16 ounces
$0.00
1 Tsp. Light Brown
Sugar
0.05 teaspoon
$2.79 per 2 pounds
$0.00
1 Tbsp. Light
Soy Sauce
1/6 teaspoon
$2.59 per 10 fluid ounces
$0.01
1 Tbsp. Chinese
Rice Wine
1/6 teaspoon
$0.20 per fluid ounce
$0.01
Soy Sauce
, To Serve
0.05 soy sauce
$2.59 per 10 fluid ounces
$0.00
Total per Serving
$0.25
Total Recipe
$5.01
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