Рецепт Chinese Chicken Noodle Soup

by Praveen Kumar

Chinese Chicken Noodle Soup Recipe

Ingredients:

• Dried Chinese Mushrooms – 45 gms
• Chicken Stock – 2 1/2 cups
• Chicken Breasts – 500 gms, skinless, boneless, finely sliced
• Plain Noodles – 175 gms
• Sweet Corn – 100 gms

Method:

1. Pour 1 1/2 cups of hot water into a pan.

2. Add the mushrroms and soak for 30 minutes.

3. Remove the mushrooms and transfer the water to a large pan.

4. Add the chicken pieces and bring to a boil. Remove and keep aside.

5. Break the noodles and add to the pan.

6. Simmer over low flame for 2 to 3 minutes.

7. Finely chop the mushrooms and add to the pan.

8. Add the sweet corn and bring to a gentle boil.

9. Serve hot.

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