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Chinese: Beef Shreds With Green Pepper - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 1/2 tsp (approx) thin cornstarch paste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb Flank steak	2 2/3 oz	$6.99 per pound	$1.17
2 med Bell peppers	1/3 bell peppers	$3.29 per pound	$0.29
1 x Clove garlic	1/6 garlic cloves	$4.00 per pound	$0.00
4 Tbsp. Peanut oil	2 teaspoons	$4.39 per 24 fluid ounces	$0.06
1/4 tsp Salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1/4 c. Stock	2 teaspoons	$1.29 per 14 1/2 ounces	$0.03
1 tsp Thin soy sauce	1/6 teaspoon	$2.59 per 10 fluid ounces	$0.01
1 tsp Chili paste with soybean	1/6 teaspoon	$1.29 per 6 ounces	$0.01
1 tsp Sherry wine	1/6 teaspoon	$22.00 per liter	$0.02
Total per Serving			$1.58
Total Recipe			$9.50