Это предварительный просмотр рецепта "Chinese Barbecued Pork (Ch'a Hsao Jou)".

Рецепт Chinese Barbecued Pork (Ch'a Hsao Jou)
by CookEatShare Cookbook

Chinese Barbecued Pork (Ch'a Hsao Jou)
Рейтинг: 0/5
Avg. 0/5 0 голосов
 
  Порций: 2

Ингредиенты

  • 1 1/3 pound (21 ounce.) pork roast

Инструкции

  1. Tie roast with butchers twine into a 2-3 inch width roll.
  2. Marinate for 4-5 hrs in sauce (see below). Drain.
  3. Roast on rack in warm oven (375 degrees F.) for 30 min. Reduce to medium heat (350 degrees F.) and continue roasting for another 30 min, basting occasionally with marinade.
  4. Let roast rest for 10-15 min prior to slicing.