Рецепт Chilli Petai (Stink Beans) With Anchovies
petai; either raw, with sambal belacan or here's to with ikan bilis/anchovies, chillies, belacan and lime juice.
Подготовка: | Malaysian |
Приготовление: | Порций: 4 person |
Хорошо сочетается: its a side dish for rice
Ингредиенты
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Инструкции
- To pound/ground
- 5 shallots
- 5 red chillies
- 2 birds eye chillies (optional)
- 1/2 inch roasted belacan