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Рецепт Chilled Salad Of Langoustines With Currants
by Global Cookbook

Chilled Salad Of Langoustines With Currants
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Ингредиенты

  • 1 kg Large langoustines, peeled and veined
  • 80 ml Extra virgin olive oil
  • 1 x Red onion, finely diced
  • 3 x Cloves garlic, crushed
  • 2 x Tomatoes, peeled, seeded, diced
  • 125 ml Dry white wine
  • 1 Tbsp. Fresh rosemary, minced
  • 1 x Bay leaf
  • 2 Tbsp. Currants
  • 1/2 tsp Sugar Salt and pepper
  • 125 ml White wine vinegar
  • 125 ml Extra virgin olive oil

Инструкции

  1. Heat the oil in a pan, add in the onion, garlic and cook.
  2. Add in the tomatoes, wine, rosemary, bay leaf, currants, sugar and seasoning. Add in the langoustines and cook for 4-5 min. Remove from the heat and add in the vinegar and extra oil. Place into a clean bowl, cold rapidly and chill overnight.
  3. Serve in a large glass with slices of lime and parsley.