Рецепт Chilled Cucumber Avocado Soup
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Ингредиенты
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Инструкции
- In a large measuring c. combine the buttermilk and sufficient ice cubes to measure 1 1/2 c. total. In a blender blend the buttermilk mix with half the cucumber, the avocado, peeled and pitted, the broth, the lemon juice, and the cumin till the mix is smooth. Divide the soup between
- chilled bowls and stir half the remaining cucumber into each serving.
- Makes about 3 1/2 c., serving 2.