| 6 x ripe large tomatoes, peeled and seeded |
1 1/2 tomatoes |
$1.99 per pound
|
$1.20 |
| 2 Tbsp. extra virgin olive oil |
1 1/2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.09 |
| 2 clv garlic, chopped |
1/2 garlic garlic |
$4.00 per pound
|
$0.01 |
| 1 tsp grnd cardamom |
1/4 teaspoon |
$21.92 per 16 ounces
|
$0.02 |
| 1 tsp grnd cumin |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.03 |
| 1 tsp grnd ginger |
1/4 teaspoon |
$2.39 per ounce
|
$0.04 |
| 2 c. canned chick peas, rinsed and liquid removed |
1/2 cup |
$0.89 per 15 ounces
|
$0.25 |
| 1 c. plus 1/4 c. plain yogurt Salt and freshly grnd black pepper |
1/4 cup |
n/a
|
|
| 12 x cilantro leaves, thinly sliced |
3 cilantro |
$1.09 per cup
|
$0.45 |
| Total per Serving |
$2.10 |
| Total Recipe |
$8.39 |
Suggestions?