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Рецепт Chilies Relleno Bake

by CookEatShare Cookbook

Ингредиенты

2 (4 ounce.) cans Old El Paso peeled green chilies 2 Large eggs 1 tbsp. flour

3 tbsp. grated Monterey Jack cheese 1 c. grated sharp Cheddar cheese 2 tbsp. lowfat milk

Инструкции

1. Cut chilies in thin strips. Layer chilies and cheeses in oiled 9 inch baking dish. Combine Large eggs, flour and lowfat milk. Pour over chilies and cheese. Bake at 375 degrees for 50 min or possibly till hard. Cold 5 min. Cut into squares. Serves 6.

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