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Chili With Pinto Beans - Recipe Cost

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2 c. V-8 juice

Ingredients	Per Serving Qty	Common Price	Price per Serving
5 lb Chuck, coarsely grnd	6 2/3 oz	$8.49 per pound	$3.54
7 cl Garlic	5/8 garlic garlic	$4.00 per pound	$0.02
1 lrg Sweet pepper	0.08 pepper	$2.19 per pound	$0.07
1 lrg Onion, minced	0.08 onion	$0.79 per pound	$0.02
1 x Celery stalk, minced	0.08 celery	$1.99 per pound	$0.01
12 ounce Can tomato paste	1 fl oz	$1.29 per 6 ounces	$0.11
15 ounce Can Hunt's Tomato Sauce Special	1 1/4 fl oz	$1.85 per 15 fluid ounces	$0.15
2 tsp Chili peppers, crushed	1/6 teaspoon	n/a
3 tsp Salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1 tsp Black pepper	0.08 teaspoon	$7.99 per 16 ounces	$0.00
1/3 c. Chili pwdr	1 1/3 teaspoons	$5.29 per 2 1/2 ounces	$0.25
3 c. Water	1/4 cup	n/a
4 c. Beef broth	1/3 cup	$1.29 per 14 1/2 ounces	$0.25
1 Tbsp. Paprika	1/4 teaspoon	$1.79 per ounce	$0.04
3 tsp Grnd cumin	1/4 teaspoon	$1.69 per 1 1/4 ounces	$0.03
3 c. Dry pinto beans	1/4 cup	$1.49 per 16 ounces	$0.16
2 quart Water	1/6 quart	n/a
2 tsp Salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1 tsp Pepper	0.08 teaspoon	$7.99 per 16 ounces	$0.00
6 ounce Can tomato paste	1/2 fl oz	$1.29 per 6 ounces	$0.11
1 x Beef bouillon cube	0.08 beef bouillon	n/a
1 Tbsp. Chili pwdr	1/4 teaspoon	$5.29 per 2 1/2 ounces	$0.05
1 med Onion, minced	0.08 onion	$0.79 per pound	$0.02
2 Tbsp. Honey	1/2 teaspoon	$4.69 per 12 ounces	$0.05
Total per Serving			$4.88
Total Recipe			$58.52