Это предварительный просмотр рецепта "Chili Sauce".
Click here
to print
или вернитесь к рецепту
Chili Sauce
.
Рецепт Chili Sauce
by CookEatShare Cookbook
Avg. 0/5
0 голосов
Порций:
10
Ингредиенты
1 peck tomatoes (8 quarts.)
12 onions
6 sweet peppers (green and red)
2 warm peppers
2 c. sugar
1 pt. vinegar
3 tbsp. canning salt
1 tbsp. whole allspice
1 (4 inch) cinnamon stick
1/2 tbsp. whole cloves
1/2 tbsp. paprika
Инструкции
Peel and chop vegetables. Cook till tender with spice bag. Add in vinegar, salt and sugar. Cook till thick (approximately 4 hrs). Put into jars and seal.