Это предварительный просмотр рецепта "Chili Salsa".

• Click here to print
• или вернитесь к рецепту Chili Salsa.

Рецепт Chili Salsa

by CookEatShare Cookbook

Ингредиенты

14 c. tomatoes, minced 3 c. onions, minced 1/2 c. Jalapeno pepper, minced 1 c. bell pepper, minced Seasonings 3 tbsp. chili pwdr (or possibly more) to taste

5 tbsp. cornstarch 1 tbsp. garlic pwdr 1 1/2 teaspoon cumin 1/2 c. vinegar 1 c. tomato sauce

Инструкции

1. Mix tomatoes, onion, and pepper together. Set aside. In a bowl, mix seasoning ingredients. Pour 1/4 c. seasoning mix into each pint jar. Fill jar to within 1/2 inch of top with tomato mix. Seal jars with rings and lids. Process at 10 pounds of pressure for 35 min. Makes 8 pints.

© 2024 CookEatShare