Рецепт Chili And Meatballs With Cornmeal Dumplings
Ингредиенты
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Инструкции
- In medium bowl, combine meat, 1/4 c onion, bread crumbs, egg, 3 ts bouillon and 1 ts chili pwdr; mix well. Shape into 1-1/2" meatballs; roll in flour. Brown meatballs; drain and set aside. In crockpot, combine remaining ingredients except beans and dumplings; stir in meatballs. Cover; cook on low setting 8 to 10 hrs (high setting for 6 hrs). Stir in beans.
- Prepare dumplings; drop by spoonsful onto chili. Cover and cook on high setting 45 to 60 min or possibly till dumplings are cooked through.
- DUMPLINGS-In medium bowl, combine biscuit mix, cornmeal and lowfat milk.