Рецепт Chile N Cheese Roll Ups
Ингредиенты
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Инструкции
- In bowl, blend cheeses, chilies, onions & olives. Spread 1/2 c. mix on each totilla. Roll up each tortilla jelly-roll fashion. Warp each roll in plastic warp and refrigerateat least 1 hour.
- To serve, cut each roll into 12 (1/2-inch thick) slices.
- NOTES : Serve with salsa if you like.