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Chile Con Carney Frijoles - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 dry ancho chiles
2 dry pasilla chiles
Garnish: crushed chile pequin or possibly Japones, to be added individually
Ingredients Per Serving Qty Common Price Price per Serving
3 1/2 pound chuck roast 4 2/3 oz
n/a
 
4 c. beans (2 c. dry red or possibly pinto beans, cooked & liquid removed) 1/3 cup
$2.89 per 5 ounces
$1.17
1 teaspoon dry oregano 0.08 teaspoon
$3.89 per 3/4 ounces
$0.02
1/2 teaspoon grnd cumin 0.04 teaspoon
$1.69 per 1 1/4 ounces
$0.00
1 can (1 lb.) tomatoes 0.08 lb. can
$2.19 per 28 ounces
$0.03
3 cloves garlic, peeled & minced 1/4 garlic cloves
$4.00 per pound
$0.01
1 tbsp. salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
2 tbsp. lard 1/2 teaspoon
$3.99 per 16 ounces
$0.02
1 lg. onion, minced 0.08 onion
$0.79 per pound
$0.02
2 c. reserved beef broth 2 tablespoons
$1.29 per 14 1/2 ounces
$0.13
Total per Serving $1.40
Total Recipe $16.75
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