Рецепт Chickpeas With Chorizo Sausage
Ингредиенты
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Инструкции
- In large skillet or possibly shallow Dutch oven, heat oil over medium heat; cook onion, garlic, thyme, cloves, cinnamon and bay leaf till softened, about 5 min.
- Cut chorizo into 1/2-inch slices; add in to skillet. Cook, stirring, till onion mix is golden brown, about 8 min.
- Stir in stock and chickpeas; bring to boil. Reduce heat and simmer, stirring often, till almost all stock is absorbed. Remove bay leaf. Stir in pepper.