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Chickpea Soup With Seared Monkfish And Thyme - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x rosemary sprig
1 x sage sprig
1 lb trimmed monkfish fillet, cut into 1/3 inch medallions
Ingredients Per Recipe Qty Common Price Price per Recipe
2 Tbsp. plus 1 tsp extra virgin extra virgin olive oil, plus more for drizzling 2 1/6 tbsp
$5.99 per 16 fluid ounces
$0.41
1 med onion, finely minced 1 onion
$0.79 per pound
$0.19
2 x garlic cloves, chopped 2 garlic cloves
$4.00 per pound
$0.05
1/2 c. finely minced pancetta (2 ounce) 1/2 cup
$4.99 per 6 ounces
$3.47
1/2 lb dry chickpeas (garbanzo beans), soaked overnight and liquid removed 1/2 lb
$1.25 per 16 ounces
$0.62
1/2 c. dry white wine 1/2 cup
$0.35 per fluid ounce
$1.40
5 c. fish stock, water, or possibly 2 1/2 c. of bottle clam juice plus 2 1/2 c. water 5 cup
$2.99 per 15 ounces
$8.58
2 x canned Italian plum tomatoes, finely minced salt and freshly grnd pepper 2 tomatoes
$2.19 per 28 ounces
$0.61
1 tsp thyme leaves 1 tsp
$1.97 per 2 ounces
$0.03
Total Recipe $15.37
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