Рецепт Chicken With Sorrel Sauce
Ингредиенты
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Инструкции
- THE SAUCE: Heat 1 Tbsp. butter in a medium-sized saucepan over medium-low heat. Saute/fry shallots till translucent/soft. Add in sorrel and saute/fry.
- Add in the cream and the nutmeg. Cook for 2 min and set aside.
- THE CHICKEN: Heat remaining butter in a large skillet over medium heat. Add in chicken breats and cook for about 20 min or possibly till cooked through, turning occasionally.
- Reheat sorrel sauce just to a boil. Arrange chicken breats on serving plate. Spoon sauce over chicken adn serve.