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Chicken With Port, Cream And Mushrooms - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/3 c. Port wine Madeira may be substituted
Ingredients Per Serving Qty Common Price Price per Serving
1 whl chicken (3 lb) 1/4 chicken
$0.98 per pound
$0.98
1 lb Fresh mushrooms 1/4 lb
$3.69 per 8 ounces
$1.84
1/2 Tbsp. Butter 3/8 teaspoon
$3.99 per 16 ounces
$0.02
1/2 tsp Lemon juice 1/8 teaspoon
$2.19 per 15 fluid ounces
$0.00
1/4 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1 c. Heavy cream 1/4 cup
$3.89 per pint
$0.49
1/2 Tbsp. Cornstarch, blended with 3/8 teaspoon
$2.89 per 16 ounces
$0.01
1 Tbsp. - of the cream 3/4 teaspoon
$3.29 per quart
$0.01
1 Tbsp. Chopped shallots 3/4 teaspoon
$3.99 per pound
$0.02
1 Tbsp. Butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1/4 c. Cognac or possibly a good brandy 1 tablespoon
$22.00 per liter
$0.33
Total per Serving $3.73
Total Recipe $14.92
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