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Chicken With Port, Cream And Mushrooms - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/3 c. Port wine Madeira may be substituted

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 whl chicken (3 lb)	1/4 chicken	$0.98 per pound	$0.98
1 lb Fresh mushrooms	1/4 lb	$3.69 per 8 ounces	$1.84
1/2 Tbsp. Butter	3/8 teaspoon	$3.99 per 16 ounces	$0.02
1/2 tsp Lemon juice	1/8 teaspoon	$2.19 per 15 fluid ounces	$0.00
1/4 tsp Salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1 c. Heavy cream	1/4 cup	$3.89 per pint	$0.49
1/2 Tbsp. Cornstarch, blended with	3/8 teaspoon	$2.89 per 16 ounces	$0.01
1 Tbsp. - of the cream	3/4 teaspoon	$3.29 per quart	$0.01
1 Tbsp. Chopped shallots	3/4 teaspoon	$3.99 per pound	$0.02
1 Tbsp. Butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
1/4 c. Cognac or possibly a good brandy	1 tablespoon	$22.00 per liter	$0.33
Total per Serving			$3.73
Total Recipe			$14.92