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Chicken With Pine Nuts And Red Pepper - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x Red pepper Salt and freshly grnd black pepper

2 x Chicken breast joints

1 1/2 Tbsp. Suflower oil

200 ml Creme fraiche, (7fl ounce) Minced tarragon

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pch Chilli pwdr or possibly cayenne pepper	1/2 pinch	$5.29 per 2 1/2 ounces	$0.02
1 Tbsp. Plain flour	1 1/2 teaspoons	$2.99 per 5 pounds	$0.01
2 Tbsp. Sliced spring onions	1 tablespoon	$1.09 per cup	$0.07
1 tsp Minced tarragon	1/2 teaspoon	$1.97 per 2 ounces	$0.01
1 tsp Dijon mustard	1/2 teaspoon	$2.69 per 8 ounces	$0.03
2 Tbsp. Pine nuts	1 tablespoon	$6.59 per 2 1/4 ounces	$0.87
1 Tbsp. Minced pine nuts	1 1/2 teaspoons	$6.59 per 2 1/4 ounces	$0.44
Total per Serving			$1.44
Total Recipe			$2.89