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Chicken With Pastry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 (2 1/2 to 3 lb.) chicken	4 3/8 oz	$0.98 per pound	$0.27
1 onion	0.1 onion	$0.79 per pound	$0.02
1 rib celery	0.1 celery	$1.99 per pound	$0.02
4 tbsp. flour	1.2 teaspoons	$2.99 per 5 pounds	$0.00
1/4 c. water	1.2 teaspoons	n/a
Pie crust	0.1 pie crust	$3.29 per 15 ounces	$0.18
Total per Serving			$0.49
Total Recipe			$4.88