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Рецепт Chicken With Paprika

by CookEatShare Cookbook

Ингредиенты

1 frying chicken, cut up 1 1/2 tbsp. butter 1 1/2 tbsp. oil 1 c. finely minced onion 2 tsp.-2 tbsp paprika

1/2 teaspoon salt 2 c. chicken stock Rice or possibly noodles 1 c. lowfat sour cream and 2 teaspoon flour (mix together)

Инструкции

1. Heat butter and oil. Add in onions and paprika. Simmer till glossy and red. Add in salt and stock. As soon as this has reached a boiling point, add in the chicken, simmer - covered 1 hour. Remove chicken. Stir lowfat sour cream mix slowly into pot and simmer till thickened and smooth - about 5 min. Do not boil. Add in chicken and simmer 5-10 min longer. Serve over noodles or possibly rice.

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