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Chicken with Olives, capers & Tomatoes - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3 Tbsp. snipped fresh Italian (flat-leaf) parsley - optional

salt as per your taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 skinless, boneless chicken breast halves (1-1/4 to 1-1/2 lb. total)	1/4 chicken breast	$2.99 per pound	$0.12
2 Tbsp. olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1 medium onion, sliced	1/4 onion	$0.79 per pound	$0.05
2 cloves garlic, minced	1/2 garlic cloves	$4.00 per pound	$0.01
1 15-oz. can crushed/diced tomatoes	3 3/4 fl oz	$2.19 per 28 ounces	$0.13
1 5.75oz. jar sliced pitted green olives, drained	1 2/3 oz	n/a
2 Tbsp. capers, drained	1 1/2 teaspoons	$5.49 per 4 fluid ounces	$0.34
1 tsp. dried oregano, crushed	1/4 teaspoon	$3.89 per 3/4 ounces	$0.05
1/2 tsp red pepper flakes	1/8 teaspoon	$3.29 per pound	$0.00
Total per Serving			$0.79
Total Recipe			$3.18