Рецепт Chicken with Olives and Peppers

by Daniel Saraga

Ingredients

• 10 chicken breasts
• 5 tomatoes, sliced
• 1 large onion, sliced
• 1 red pepper, sliced
• 1 green pepper, sliced
• 1 yellow pepper, sliced
• 1 can pitted olives, drained and rinsed
• 5 cloves garlic, chopped
• 1/2 cup cilantro or parsley, chopped
• 2 cup chicken stock
• 1 lemon, sliced
• to taste salt and pepper

Instructions

1. Preheat oven to 450-degrees.2. Place all ingredients in a roasting pan and cook uncovered for an hour.

Details

Prep time: 20 mins Cook time: 1 hour Total time: 1 hour 20 mins Yield: 10 servings