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» Chicken With Lemon Mustard Sauce(Senegal)
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Chicken With Lemon Mustard Sauce(Senegal)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Scotch bonnet chiles*, (up to 2)
1 c. Grainy French mustard
1/2 x Scotch bonnet chile, ( up to whole chile)
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 x
Chicken
, (3 1/4 to 4 pounds), quartered
1/4 chicken
$0.98 per pound
$0.98
8 x Cloves
garlic
, peeled
2 garlic cloves
$4.00 per pound
$0.05
1 1/2 tsp
Salt
3/8 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Freshly grnd black
pepper
1/4 teaspoon
$7.99 per 16 ounces
$0.01
3 Tbsp. Vegetable
oil
2 1/4 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 lrg
Onion
, finely minced (about 2 c.)
1/4 onion
$0.79 per pound
$0.07
1/2 c. Vegetable
oil
2 tablespoons
$3.00 per 48 fluid ounces
$0.06
1/4 c. Fresh
lemon juice
1 tablespoon
$2.19 per 15 fluid ounces
$0.07
12 x Green
olives
, pitted and thinly sliced
3 olives
n/a
1 x
Bay leaf
1/4 bay leaf
$3.59 per 2 ounces
$0.06
Total per Serving
$1.34
Total Recipe
$5.38
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