7 ounce skinless boneless chicken breasts cut into bite-sized pcs |
3 1/2 oz |
$2.99 per pound
|
$0.65 |
1/2 tsp peanut oil |
1/4 teaspoon |
$4.39 per 24 fluid ounces
|
$0.01 |
2 x cloves garlic (large) finely minced |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
1 Tbsp. hoisin sauce |
1 1/2 teaspoons |
$3.49 per 8 1/2 ounces
|
$0.12 |
1 Tbsp. orange juice (see below) |
1 1/2 teaspoons |
$4.79 per 59 fluid ounces
|
$0.02 |
1 c. minced cooked broccoli |
1/2 cup |
$0.99 per pound
|
$0.10 |
2 Tbsp. minced raw cashews |
1 tablespoon |
$4.99 per pound
|
$0.16 |
1 Tbsp. soy sauce |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
1 Tbsp. minced fresh cilantro (or possibly basil or possibly scallions) |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
2 c. cooked basmati rice |
1 cup |
$5.00 per 10 pounds
|
$0.17 |
1 lrg orange peeled and sliced (reserve the juice for marinade) |
1/2 orange |
$1.00 per item
|
$0.50 |
Total per Serving |
$1.86 |
Total Recipe |
$3.72 |