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Chicken With Browned Garlic Sauce - Recipe Cost

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1 x (15-oz) (425 g) can tomatoes, liquid removed Salt and freshly grnd pepper to taste
1 x to 1 1/2 lbs (450 - 675 g) skinless boneless chicken thighs
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. (60 ml) extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
15 x cloves garlic, peeled and thinly sliced 3 3/4 garlic cloves
$4.00 per pound
$0.10
1 tsp (5 ml) warm red chili flakes 1/4 teaspoon
$1.99 per 15 ounces
$0.01
1/4 c. (60 ml) minced fresh parsley 1 tablespoon
$1.09 per cup
$0.07
Total per Serving $0.36
Total Recipe $1.46
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