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Chicken Vindaloo - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 medium size (about 500g) chicken - cut into bite sizes.

1/2 tbsp ginger paste

6 shallots - sliced thinly

Salt for taste

For the spice paste

2-3 cardamom (remove skin)

1 stick cinnamon

"* dry fry and ground/blend to a thick paste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 tbsp garlic paste	3/8 teaspoon	$4.00 per pound	$0.01
1 tbsp vinegar (or as per taste)	3/8 teaspoon	n/a
5 tbsp oil	1 7/8 teaspoons	$3.00 per 48 fluid ounces	$0.02
10 dried chilies (or as per taste)	1 1/4 chilies	$1.99 per pound	$0.25
1 tsp cumin seeds	1/8 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1 tsp black mustard seeds	1/8 teaspoon	$4.55 per 1 3/8 ounces	$0.05
1 1/2 tsp black pepper seeds	1/6 teaspoon	$7.99 per 16 ounces	$0.01
3 cloves	3/8 cloves	$5.29 per 2 ounces	$0.02
Total per Serving			$0.36
Total Recipe			$2.88