| Vegetable cooking spray |
0.08 spray |
$2.99 per 6 ounces
|
$0.00 |
| 2 tbsp. butter |
1/2 teaspoon |
$3.99 per 16 ounces
|
$0.02 |
| 1 med. onion, chopped |
0.08 onion |
$0.79 per pound
|
$0.02 |
| 3 cloves garlic, chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 2 c. peeled, diced eggplant |
2 tablespoons |
$1.99 per item
|
$0.06 |
| 2 med. zucchini, diagonally sliced |
1/6 zucchini |
$1.99 per pound
|
$0.14 |
| 1 lg. green pepper, minced |
0.08 pepper |
$2.19 per pound
|
$0.07 |
| 1 pound diced, uncooked chicken |
1 1/3 oz |
$0.98 per pound
|
$0.08 |
| 1 (28 ounce.) can whole tomatoes, liquid removed and minced |
2 1/3 fl oz |
$2.19 per 28 ounces
|
$0.04 |
| 1 teaspoon dry oregano leaves |
0.08 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
| 1/2 teaspoon salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 teaspoon pepper |
0.08 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 c. shredded carrot (2 carrots) |
1 tablespoon |
$1.49 per pound
|
$0.04 |
| 1 (16 ounce.) carton Ricotta cheese |
1 1/3 oz |
n/a
|
|
| 1 egg, beaten |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
| 1 1/2 c. grated Parmesan cheese |
2 tablespoons |
$5.49 per 6 ounces
|
$0.40 |
| 3 c. (12 ounce.) shredded Mozzarella cheese |
1 oz |
n/a
|
|
| Fresh parsley sprig (optional) |
0.08 parsley |
$1.09 per cup
|
$0.00 |
| Total per Serving |
$0.92 |
| Total Recipe |
$10.98 |
Suggestions?