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Chicken & Vegetable Fettuccine - Recipe Cost

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salt & pepper to taste

2 small rosemary sticks or a small pinch (yes, less than 1/8 tsp)

Ingredients	Per Serving Qty	Common Price	Price per Serving
200 gm fettuccine (boiled - al dente).	100 g	$1.25 per pound	$0.28
1/2 boneless chicken breast, sliced into long slices.	1/4 chicken breast	$3.49 per pound	$0.33
1 onion, chopped.	1/2 onion	$0.79 per pound	$0.10
1 big bell pepper, cut into long slices.	1/2 bell pepper	$3.29 per pound	$0.43
1 big tomato, cut into long slices without seeds.	1/2 tomato	$1.99 per pound	$0.32
1/4 cup Heinz ketchup	2 tablespoons	$4.39 per 32 ounces	$0.15
3 tbsp olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.28
Total per Serving			$1.89
Total Recipe			$3.78