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Chicken Tagine With Seven Vegetables - Recipe Cost

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1 1/2 x cinnamon sticks

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 1/2 lb chicken	14 oz	$0.98 per pound	$0.86
1 Tbsp. extra virgin olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
1 3/4 lb eggplant	7 oz	$1.99 per item	$0.86
2 Tbsp. extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1 c. onions minced	1/4 cup	$0.79 per pound	$0.07
3 x garlic cloves crushed	3/4 garlic cloves	$4.00 per pound	$0.02
3 c. stock chicken	3/4 cup	$0.99 per 14 1/2 ounces	$0.43
1 tsp curry pwdr	1/4 teaspoon	$3.49 per 6 ounces	$0.01
1 tsp cumin grnd	1/4 teaspoon	$1.69 per 1 1/4 ounces	$0.03
1/4 tsp turmeric	0.06 teaspoon	$6.99 per 16 ounces	$0.00
1/4 tsp black pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1 x turnip cubed	1/4 turnip	$1.99 per pound	$0.13
1 med zucchini	1/4 zucchini	$1.99 per pound	$0.21
1 x carrots	1/4 carrots	$1.49 per pound	$0.05
1/2 x bell peppers red	1/8 bell peppers	$3.29 per pound	$0.11
3 med tomatoes	3/4 tomatoes	$1.99 per pound	$0.40
1/2 c. raisins	2 tablespoons	$6.29 per 24 ounces	$0.19
1 Tbsp. parsley	3/4 teaspoon	$1.09 per cup	$0.02
Total per Serving			$3.54
Total Recipe			$14.14