Это предварительный просмотр рецепта "Chicken Swiss".

• Click here to print
• или вернитесь к рецепту Chicken Swiss.

Рецепт Chicken Swiss

by CookEatShare Cookbook

Ингредиенты

4 boneless chicken breast 8 slices Swiss cheese 1 can mushroom soup

1 can sliced water chestnuts 1 stick butter 2 c. Pepperidge Farm herb stuffing

Инструкции

1. Place 4 chicken breasts on bottom of casserole dish. Place 8 slices Swiss cheese on top of chicken. Add in mushroom soup and water chestnuts. Heat 1 stick of butter in a pan and mix 2 c. Pepperidge Farm stuffing. Pour over top of casserole. Bake at 350 degrees for 45 min.

© 2025 CookEatShare