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Chicken Stir Fry With Vegetables - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 tbsp. oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1/2 pound chicken, cut in bite-size pcs 1/4 lb
$0.98 per pound
$0.24
2/3 c. carrots, sliced thin 1/3 cup
$1.49 per pound
$0.14
1/2 c. broccoli 1/4 cup
$0.99 per pound
$0.05
1 med. onion, sliced 1/2 onion
$0.79 per pound
$0.10
2 env. cream of chicken C.-a-Soup 1 env
$1.70 per 10 3/4 ounces
$0.20
1 c. warm water 1/2 cup
n/a
 
Total per Serving $0.74
Total Recipe $1.49
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