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Chicken Stir Fried With Bosc Pears - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x Bosc pear, peeled, quartered, cored and cut into 1/4 inch pcs on a diagonal ( 3/4 c.)

2 lrg shallots, thinly sliced

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 tsp beaten egg white	2 tsp	$2.59 per 12 items
1 tsp Chinese white rice wine or possibly gin	1 tsp	$0.20 per fluid ounce	$0.03
2 tsp cornstarch	2 tsp	$2.89 per 16 ounces	$0.03
1/4 tsp salt	1/4 tsp	$2.91 per 16 ounces	$0.01
1/2 tsp sugar	1/2 tsp	$1.44 per pound	$0.01
1/2 lb skinless, boneless chicken breasts, cut into thin slices 1 1/2 inches long by 1 inch wide	1/2 lb	$2.99 per pound	$1.50
1 1/2 Tbsp. oyster sauce	1 1/2 tbsp	$3.09 per 9 ounces	$0.33
2 tsp Chinese white rice wine or possibly gin	2 tsp	$0.20 per fluid ounce	$0.07
1/4 tsp salt	1/4 tsp	$2.91 per 16 ounces	$0.01
1 tsp sugar Healthy pinch freshly grnd white pepper	1 tsp	$1.44 per pound	$0.01
1 Tbsp. cornstarch	1 tbsp	$2.89 per 16 ounces	$0.05
1/4 c. chicken stock	1/4 cup	$0.99 per 14 1/2 ounces	$0.14
1 tsp sesame oil	1 tsp	$4.99 per 7 1/3 fluid ounces	$0.11
3 Tbsp. peanut oil	3 tbsp	$4.39 per 24 fluid ounces	$0.27
1 Tbsp. sliced fresh ginger, in tissue-thin half moons	1 tbsp	$2.99 per pound	$0.04
5 ounce asparagus, tough ends cut off, cut into 1/4 inch pcs on a diagonal ( 3/4 c.)	5 oz	$3.99 per 8 ounces	$2.49
1 x celery stalk, cut into 1/4 inch pcs on a diagonal ( 1/2 c.)	1 celery	$1.99 per pound	$0.18
1/2 c. red bell pepper cut into 1- by 1/4 inch-thick pcs	1/2 cup	$3.29 per pound	$0.54
1 tsp chopped garlic	1 tsp	$4.00 per pound	$0.02
2 tsp Chinese white rice wine or possibly gin	2 tsp	$0.20 per fluid ounce	$0.07
1/2 c. macadamia nuts	1/2 cup	$7.99 per 10 ounces	$1.89
Total Recipe			$7.81