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Chicken Stew With Scallion Dumplings - Recipe Cost

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6 half-chicken breasts, skinned
Fresh grnd black pepper
Ingredients Per Recipe Qty Common Price Price per Recipe
5 c. chicken broth 5 cup
$0.99 per 14 1/2 ounces
$2.85
6 carrots, peeled and sliced 6 carrots
$1.49 per pound
$1.20
2 stalks celery, sliced 2 stalk
$1.99 per pound
$0.35
1 c. minced onion 1 cup
$0.79 per pound
$0.28
1 bay leaf 1 bay leaf
$3.59 per 2 ounces
$4.22
1/2 teaspoon poultry seasoning 1/2 tsp
$9.99 per 12 ounces
$0.02
1 teaspoon salt 1 tsp
$2.91 per 16 ounces
$0.04
Total Recipe $8.96
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