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Chicken Stew From Teramo (Pollo Canzanese) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x fresh sage leaves

4 x bay leaves

12 whl cloves

1 sm handful black peppercorns crushed

2 slc prosciutto, 1/4" thick finely minced

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 sm chickens - (abt 3 lbs ea) cut 8 pcs	1/3 chickens	$0.98 per pound	$1.31
1 Tbsp. salt	1/2 teaspoon	$2.91 per 16 ounces	$0.02
3 x garlic cloves sliced	1/2 garlic cloves	$4.00 per pound	$0.01
2 sprg fresh rosemary	1 teaspoon	$2.59 per 1 1/4 ounces	$0.15
1 sm red warm pepper	1/6 pepper	$3.29 per pound	$0.09
3/4 c. dry red wine	2 tablespoons	$0.35 per fluid ounce	$0.35
2 Tbsp. finely-minced Italian parsley	1 teaspoon	$1.09 per cup	$0.02
Total per Serving			$1.95
Total Recipe			$11.71