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Chicken Soup With Egg And Cheese - Recipe Cost

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6 Tbsp. freshly-grated Parmesan cheese

Ingredients	Per Serving Qty	Common Price	Price per Serving
12 c. canned low-salt chicken broth	2 cups	$1.19 per 14 1/2 ounces	$1.39
2 x chicken breast halves with skin and bones skin removed	1/3 chicken breast	$3.49 per pound	$0.45
3 lrg carrots peeled	1/2 carrots	$1.49 per pound	$0.12
1 lrg onion quartered	1/6 onion	$0.79 per pound	$0.04
1 x celery stalk with leaves	1/6 celery	$1.99 per pound	$0.03
1 x bay leaf	1/6 bay leaf	$3.59 per 2 ounces	$0.04
1/3 c. farina (instant Cream of Wheat)	2 2/3 teaspoons	$5.90 per 2 pounds	$0.06
3 lrg Large eggs	1/2 eggs	$2.53 per 12 items	$0.11
1/4 c. cool water Salt to taste Freshly-grnd black pepper to taste Minced fresh parsley for serving	2 teaspoons	n/a
Total per Serving			$2.24
Total Recipe			$13.43