1 x chicken (3 to 3 1/2 lbs) cut up |
1/6 chicken |
$0.98 per pound
|
$0.65 |
1 x celery rib thinly sliced |
1/6 celery |
$1.99 per pound
|
$0.03 |
2 med carrots minced |
1/3 carrots |
$1.49 per pound
|
$0.07 |
2 med onions sliced |
1/3 onions |
$0.79 per pound
|
$0.06 |
1 tsp salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
1 tsp whole cumin seeds crushed |
1/6 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.02 |
1/2 tsp dry oregano |
0.08 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
2 sm dry red chilies crushed |
1/3 chilies |
$1.99 per pound
|
$0.07 |
6 c. water |
1 cup |
n/a
|
|
2 c. cut green beans (fresh or possibly frzn) |
1/3 cup |
$2.49 per pound
|
$0.32 |
1 c. canned diced tomatoes (or possibly 2 medium tomatoes, seeded, minced) |
2 tablespoons |
$2.19 per 28 ounces
|
$0.11 |
1/4 c. minced cilantro |
2 teaspoons |
$1.09 per cup
|
$0.05 |
1 lrg avocado peeled, seeded, and thinly sliced Lime slices - (thin) for garnish |
1/6 avocado |
$1.25 per item
|
$0.21 |
Total per Serving |
$1.61 |
Total Recipe |
$9.63 |