| 1/4 c. butter |
1.2 teaspoons |
$3.99 per 16 ounces
|
$0.05 |
| 1/2 pound sliced fresh mushrooms |
5/6 oz |
$3.69 per 8 ounces
|
$0.37 |
| 2 tbsp. sliced green onion |
5/8 teaspoon |
$1.09 per cup
|
$0.01 |
| 2 cans condensed cream of chicken soup |
0.2 can |
$1.70 per 10 3/4 ounces
|
$0.34 |
| 1/2 c. sherry |
2 3/8 teaspoons |
$22.00 per liter
|
$0.26 |
| 1/2 c. light cream (half & half) |
2 3/8 teaspoons |
$3.29 per quart
|
$0.04 |
| 1 c. shredded Cheddar cheese |
1 tablespoon |
$6.99 per 32 ounces
|
$0.09 |
| 2 c. cut up cooked chicken |
3 tablespoons |
$0.98 per pound
|
$0.10 |
| 2 c. cut up cooked shrimp |
3 tablespoons |
$6.99 per pound
|
$0.73 |
| 1 tbsp. minced fresh parsley |
1/3 teaspoon |
$1.09 per cup
|
$0.01 |
| Total per Serving |
$2.00 |
| Total Recipe |
$19.99 |
Suggestions?