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Chicken Scarpariello - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x jarred warm cherry peppers in vinegar - (to 4), liquid removed, and finely minced
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 lb chicken thighs with skin and bone 10 oz
$2.69 per pound
$1.68
3 Tbsp. extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
1 lrg onion minced 1/4 onion
$0.79 per pound
$0.07
2 x red bell peppers cut 3/4" pcs 1/2 bell peppers
$3.29 per pound
$0.43
5 x garlic cloves thinly sliced 1 1/4 garlic cloves
$4.00 per pound
$0.03
1/3 c. dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.23
1/3 c. chicken broth 1 tablespoon
$0.99 per 14 1/2 ounces
$0.05
1/3 c. minced fresh parsley 1 tablespoon
$1.09 per cup
$0.09
Total per Serving $2.72
Total Recipe $10.89
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