Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/2 tsp kosher salt plus extra as needed
1/2 tsp freshly-grnd black pepper plus extra as needed
1 sm shallot chopped
Ingredients Per Serving Qty Common Price Price per Serving
4 x boneless skinless chicken breast halves - (abt 6 ounce ea) 1 chicken breast
$2.99 per pound
$0.47
1/2 c. all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.02
3 Tbsp. unsalted butter 2 1/4 teaspoons
$3.99 per 16 ounces
$0.09
1 x garlic clove chopped 1/4 garlic cloves
$4.00 per pound
$0.01
2 med fresh tomatoes seeded, minced (or possibly 2 c. store-bought fresh salsa) 1/2 tomatoes
$1.99 per pound
$0.27
1 c. chicken stock (preferably homemade) 1/4 cup
n/a
 
1 Tbsp. shredded fresh basil leaves 3/4 teaspoon
$2.59 per cup
$0.04
Total per Serving $0.90
Total Recipe $3.60
Email Recipe Cost