Рецепт Chicken Salpicao
A variety of the salpicao dishes that we have. Why not use chicken :)
Подготовка: | Filipino |
Приготовление: | Порций: 1 |
Ингредиенты
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Инструкции
- Marinate the chicken in Worcestershire sauce, liquid seasoning, garlic and pepper for overnight.
- In a skillet, sautee garlic and mushroom. Add the chicken with some of the marinate. Do not put all sauce cos it may tend to be a bit salty so you have to taste first.
- When the chicken is tender, remove from fire.
- Serve in a sizzling plate if available.