Это предварительный просмотр рецепта "Chicken Rice Skillet".

• Click here to print
• или вернитесь к рецепту Chicken Rice Skillet.

Рецепт Chicken Rice Skillet

by CookEatShare Cookbook

Ингредиенты

2 1/2 lbs. frying chicken pcs Salt & pepper to taste 2 tbsp. butter 1 1/3 c. water

1 can (10 1/2 ounce.) condensed cream of chicken soup 1 pkg. (10 ounce.) Birds Eye 5 minute mixed vegetables 1 1/3 c. Minute Rice

Инструкции

1. Season chicken with salt and pepper. Brown well in butter in skillet. Add in water and bring to a boil. Cover and simmer 25 min or possibly till chicken is tender. Push to one side of skillet or possibly keep hot on serving platter. Stir remaining ingredients into skillet. Bring to a boil. Cover, remove from heat and let stand 5 min. Makes 4 servings.

© 2025 CookEatShare